About me
Inbal Cabiri is a Barcelona-based travel and food writer, photographer, and content creator. She lives with her partner, two sons, approximately 8,924 Lego bricks, and 63 houseplants in a small neighborhood just outside Barcelona, where her family has been based for the past nine years.
Too many school vacations, combined with a deep love of food, travel, photography, and storytelling, eventually led her to do what she does best: explore, eat, observe, photograph, and write about it.
My work
I am a Barcelona-based travel and food writer, photographer, and storyteller, writing about Spain through food, design, culture, and everyday life.
My work focuses on places with character: independent restaurants, boutique hotels, local markets, creative businesses, artists, craftspeople, and the quiet details that reveal how a place really feels. I am especially interested in thoughtful travel, local food culture, sustainability, and the complex relationship between beauty, tourism, and real life.
Before moving into travel and food writing, I spent more than a decade working in law and academic legal research. That background still shapes my work today: I research carefully, ask precise questions, look for context, and try to tell stories that are both useful and meaningful.
Photography remains part of my practice, but always in service of the story.
This is a travel blog written by a vegetarian living in a culinarily mixed family, with an Argentinian partner and two children whose enthusiasm for food depends largely on the absence of anything green.
I write about travel through food, art, design, local culture, small alleyways, beautiful places to stay, and views worth slowing down for.